Svec Farms

Two generations of the Svec family work together to raise beef and lamb that finish beautifully on grass, resulting in tender, juicy meat. They are rotationally grazed on pasture during the growing season, and are given hay and access to shelter during the winter. They are never fed corn, soy, or other grains. Our meat is completely free of GMOs, antibiotics, and added hormones. It is processed by a USDA locker and sold frozen.